Ingredients Leftover adobo (pork or chicken) Leftover rice 1 pc onion dice 4 cloves garlic chopped 2 tbsp soy sauce 1 tsp salt, ½...

Ingredients: 1/4 kilo bagnet, cut into serving pieces 3 tablespoons oyster sauce 2 tablespoons soy sauce 1/8 cup vinegar 1 1/4 cup...

INGREDIENTS: 1 cup fresh milk, warm 2 tsp dry yeast 2 cups plain flour 1 cup bread flour 1/2 cup white sugar 1/2 cup vegetable oil 1 tsp...

Ingredients: For the Soup Stock: 2.5 kilos beef bones (bulalo or osso bucco cut) 200 grams white onions 150 grams carrots, quartered ...

Ingredients: 30 pcs lumpia (spring roll) wrappers 1 kg ground pork (or ground chicken) 1 medium onion, finely chopped 1 carrot, finely...

INGREDIENTS: 1 kg pork belly, cut into serving pieces 2 cups beef broth 12 pcs siling labuyo ½ cup soy sauce ¼ cup white or cane vinegar...

INGREDIENTS: For the Casing: 1 1/2 cup Mochiko Rice Flour Orange food coloring (optional) 1/2 cup Water 1 tbsp. Oil For the Filling: 1...

Ingredients 5 pcs Eggs (hard boiled) ½ cup Oyster sauce ½ cup Soy sauce 1 pc Medium Sized Onion (chopped) 3 cloves Garlic (minced) 2...

Ingredients: 1/4 kilo bagnet, cut into serving pieces 3 tablespoons oyster sauce 2 tablespoons soy sauce 1/8 cup vinegar 1 1/4 cup...

Ingredients Leftover adobo (pork or chicken) Leftover rice 1 pc onion dice 4 cloves garlic chopped 2 tbsp soy sauce 1 tsp salt, ½...