INGREDIENTS: 1 lb galunggong, cleaned ½ cup white vinegar 1 cup water 2 thumbs ginger, sliced 4 cloves garlic, crushed and chopped Salt,...

INGREDIENTS: 4 cups leftover white rice 4 pieces tuyo, fried (head and bones removed) 5 cloves garlic, crushed 3 tablespoons canola oil ¼...

Ingredients: 1 lemon, sliced 1/4 cup oil 2 tablespoons mustard 1 tablespoon hot sauce 1/2 cup tomato sauce 2 pounds catfish fillets...

Ingredients: 500 grams Tulingan fish (Skipjack tuna) 4 cloves Garlic chopped 1 Onions chopped 1 small Ginger chopped 1/2 tablespoon salt...

INGREDIENTS: 1 large fish (lapu- lapu, talakitok, tilapia, or apahap), cleaned. 1 regular-sized green papaya (juice squeezed out, the...

Ingredients 500g spaghetti pasta, cooked 3 tbsp oil 3 cloves garlic, sliced 1 white onion, chopped 1 cup whole cherry tomatoes 1 tsp...

Ingredients: 1 k. tulingan, gutted and washed 1 tbsp. rock salt ( or sea salt ) ¼ k. kamias fruit small red onion ( sibuyas Tagalog ) 1...

INGREDIENTS: 2 lbs galunggong (round scad), gutted and cleaned 5 tbsp dark soy sauce 3 tbsp white vinegar 1 cup water 4 dried bay leaves...

Ingredients: 2 kg tulingan (small Mackerel tuna or any type of Mackerel) 50 grms pork fat, sliced into strips ¼ cup vinegar ½ cup water ½...

Ingredients: ¾ cup tinapa flakes 14 ounces monggo 1 Knorr Shrimp Cube 1½ cups ampalaya leaves 2 medium tomato, cubed 1 medium onion,...