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Bistek Tagalog Recipe
Bistek Tagalog Recipe, makes four to six servings Ingredients: -1/4 cup soy sauce -2 tablespoons calamansi or lemon juice -1 pound beef...

AVicMan BLOG
Sep 13, 2022
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Fried Galunggong with Salted Egg and Tomato Salad Recipe
Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...

AVicMan ONLINE
Aug 19, 2019
9 views


Easy Ginisang Munggo With Sotanghon Recipe
INGREDIENTS: 1 cup dried munggo, washed and drained2 oz sotanghon½ pound shrimp, peeled and cut into ½-inch pieces1 large tomato,...

AVicMan ONLINE
Aug 19, 2019
5 views


Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...

AVicMan ONLINE
Aug 19, 2019
2 views


Easy Corned Beef Fried Rice Recipe
INGREDIENTS: 3 cups leftover white rice 1 cup canned corned beef 1 raw egg, beaten 1 tsp garlic, minced Dash of salt 3 tbsp cooking oil 3...

AVicMan ONLINE
Aug 19, 2019
2 views


RELYENONG BANGUS Recipe
Ingredients: 1 large-sized bangus(milkfish), scales removed 4 cloves garlic, minced 1 onion, finely chopped 1 small sized carrot, cut...

AVicMan ONLINE
Aug 6, 2019
2 views


Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...

AVicMan ONLINE
Aug 6, 2019
2 views


Easy Pancit Malabon Recipe
INGREDIENTS: 8 oz Thick Rice Noodles or Cornstarch Noodles1 1/2 pound Shrimps, shelled and deveined, and cooked1 1/2 pound Squid, head...

AVicMan ONLINE
Aug 6, 2019
1 view


Easy Adobo Fried Rice Recipe
INGREDIENTS: 2 tsp cooking oil 10 pcs annatto seeds 1 tsp lemongrass, sliced 1 tsp ginger, sliced 1 cup chicken breast, diced 1 tbsp...

AVicMan ONLINE
Aug 6, 2019
0 views


Spicy Pork and Eggplant Recipe
Ingredients 2 pcs large eggplants, cut into 2-inch length and halved 1/4 kg ground pork 1 pc chili, chopped 3 cloves garlic, minced 1...

AVicMan ONLINE
Aug 3, 2019
1 view


Ginisang Ampalaya with Pork Giniling Recipe
Ingredients 2 large-sized bitter melon (ampalaya) ½ lb ground pork (giniling na baboy) 1 large red bell pepper ½ medium onion 2...

AVicMan ONLINE
Aug 3, 2019
1 view


Embutido With Special Sauce Recipe
Ingredients 400 grams ground pork / pork kasim strips then pounded (babayuhin) 2 raw eggs beaten 1 onion chopped finely ½ cup raisin 4...

AVicMan ONLINE
Aug 3, 2019
2 views


Easy Beef Tapa Recipe
INGREDIENTS: ½ k beef 1 head garlic 2 pieces bay leaves 1 tbsp. peppercorns 1tbsp. brown sugar ½ cup vinegar ½ cup soy sauce salt to...

AVicMan ONLINE
Aug 3, 2019
2 views


Adobong Bagnet With Pineapple Recipe
Ingredients: 1/4 kilo bagnet, cut into serving pieces 3 tablespoons oyster sauce 2 tablespoons soy sauce 1/8 cup vinegar 1 1/4 cup...

AVicMan ONLINE
Aug 3, 2019
2 views


Lomi Batangas Recipe
Ingredients ¼ kilo lomi noodles (flat)½ cup pork (sliced into strips)½ cup sliced kikiam¼ cup meatballs1 large onion, chopped3-4 cloves...

AVicMan ONLINE
Aug 3, 2019
2 views


Adobong Batangas Recipe
Ingredients 1 kg pork kasim or pigue, cubed½ cup vinegar1 whole garlic, peeled and mashed1 onion, diced1 laurel leaf1 tsp peppercorns½...

AVicMan ONLINE
Aug 2, 2019
2 views


Easy Salted Egg Salad Recipe
INGREDIENTS: 4 Salted Eggs1 small sized Cucumber5 of Red Shallots, thinly sliced (or 1 of Onion)3 of Red Chillies, thinly sliced...

AVicMan ONLINE
Aug 2, 2019
1 view


Fried Galunggong with Salted Egg and Tomato Salad Recipe
Ingredients: 4 pieces medium round scad (galunggong), cleaned2 tablespoons coarse sea salt½ cup cooking oilSalted egg and tomato salad:1...

AVicMan ONLINE
Aug 2, 2019
5 views


Ginisang Sardinas Recipe
INGREDIENTS: 2 Cans of Sardines (Ligo brand if available) 1 Bunch of American Bok-choi 1 Small onion sliced crosswise 1 Small tomato...

AVicMan ONLINE
Aug 2, 2019
0 views


Easy Adobo Fried Rice Recipe
INGREDIENTS: 2 tsp cooking oil 10 pcs annatto seeds 1 tsp lemongrass, sliced 1 tsp ginger, sliced 1 cup chicken breast, diced 1 tbsp...

AVicMan ONLINE
Aug 2, 2019
1 view