Coffee Jelly Dessert

Ingredients

• 2 tbsp instant coffee

• 2 packs unflavored gelatin

• 5 cup water

• ¾ cup sugar

• 250 ml all-purpose cream

• 1 cup condensed milk

• 1 cup evaporated milk

Instructions

• In a pot, put the water and unflavored gelatin. Stir to dissolve over medium heat.

• Add-in sugar and instant coffee, stir well. (Please follow the instruction on the package of gelatin brand your going to use).

• Pour into a square container or baking dish. Let it cool.

• Cover and refrigerate until it completely set. Cut into 1 inch cube.

• In a bowl combine all-purpose cream, condensed milk and evaporated milk. Stir until well blended.

• Add coffee jelly into the mixture. Mix well.

• Then chill in the refrigerator and serve.

source: http://lutongbahayrecipes.com/coffee-jelly-dessert/